Eloohoto Dried & Oven Baked Periwinkle
Discover the Essence of Nigeria’s Coastal Cuisine: Premium Periwinkle Delicacy
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Description
Ready to cook.
Cleansed and dehydrated.
Periwinkle is a top delicacy in the south-south part of Nigeria. It’s used in cooking sauce and different varieties of soup such as Afang soup, vegetable soup, white soup and okra soup. Periwinkle is a sea food with an outer shell which can be deshelled before eating. Periwinkles are high in protein, omega-3 fatty axis’s and low in fat. About 15% proteins and 1.4% fats. Smaller amounts of iron, sodium, magnesium are also found in periwinkle. The protein content can serve as an alternative protein from other sources. It is believed that omega-3 fatty acid can help reduce blood pressure. Fatty acid in periwinkles provides the heart with a lot of benefits.
Additional information
Weight | N/A |
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amount | 250 grams |
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